Epiim is one of the largest cheese, butter and protein powder (milk powder) producers and exporters in Estonia, which belongs to more than two hundred Estonian and Latvian dairy farmers. For us, responsible and sustainable management are very much related to animal welfare and environmentally clean way of thinking.
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We offer business customers industrial quantities of various types of cheese, grated cheese, various whey powders, butter and cream.
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At Epiim Põltsamaa dairy and Järva-Jaani cream station, varieties of traditional cheese and butter have been made since 1910. In order to offer taste experiences to both big and small cheese lovers and to create new opportunities for using Estonian cheese in different foods, Epiim offers a wide selection of cheese with different degrees of taste and maturity that are available in packaged piece, slice and grated form.
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